Too much unnaturally added sugar is an unhealthy problem with many foods and here are just 10 foods which trick you into more consumption of an already overused flavoring-sugar
Occasionally eating heavily sugared foods two or three times a week is fine but why add more sugar on a daily basis from teaspoon fulls in foods which traditionally contained no added sugar?
Healthy wildlife which knows best does not add sugar to the food it eats. Why should you???
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